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Four Seasons Resort - Kuda Huraa
The Maldives, Four Season Resort at Kuda Huraa Reef officially opened
in November 1997, spending many million of dollars to turn a rough and
ready campers into a top of the market. The way it is being managed, and
the buildings themselves, are of the highest standard. Today, the natural
settings has reach the same quality.
The moment you step-on to the island-jetty
and walk across the beautiful nautilus mosaic in the lobby floor, you may
feel and realize that this is a classy place. It is the latest enterprise
of a major player in five star international hotels; the one before this
was the ultra- chic Metropolitan hotel on parke Lane, London.
The rooms are disbursed into five
categories: Beach Bungalow (sixty two), Beach Bungalow with POOL (five),
Water Bungalow ( thirty four), Navaranna Water Villa's ( two) and Kuda
Huraa Beach Villa ( two). Thus all-together there are 105 rooms in this 5
star.
We may not consider the
Beach Bungalow's
large, but they are good looking, cozy, comfortable and distinctly modern.
The sand and white striped counterpanes, the sea grass motifs on the
wardrobe and the underwater fantasy painting give the rooms a seaside feel.
The bathroom is a fair size and well appointed, maintaining the high
standards with its own range of herbal amenities. Though the tiles seems
to be a bit ordinary
Just steps from the pristine, white sand
beach and Resort facilities, and overlooking the Indian Ocean, the
spacious and comfortable Beach Bungalows with Pool include a large
plunge pool and the private luxury of an outdoor shower. These bungalows
measure 93 square meters (1,000 square feet).
As you could see from the left-side
picture each offers expansive outdoor living spaces, with garden-wrapped
private deck and plunge pool.
And full, tiled bathroom includes a deep
soaking tub and separate shower stall, plus a private outdoor shower.
WATER Bungalows are built on sturdy
columns rising from the placid waters, and with bedroom views of the sea,
the over the-lagoon Water Bungalows offer an atmosphere of delightful
isolation. Each has a private sun deck with stairs to the turquoise lagoon.
These Bungalows measure 98 square meters (1,054 square feet). Each has an
entrance lobby and a spacious bedroom with day bed as well as a king-size
bed facing picture-window views of the sea. A dressing room leads to a
spacious bathroom overlooking the lagoon. The verandah deck is angled to
be seen only from the sea, perfect for secluded sunbathing. Stairs lead
down to the lagoon, a natural swimming pool where neon-colored fish lazily
drift in the crystal-clear waters. A fresh water shower is conveniently
next to the stairs.
Out of the three restaurants, "Baraabaru"
offers a La Carte with an informal setting for the finest dining, at a
reasonable price. Well, you would expect to pay a little more for such
starters as "sail in fill pastry served on red pepper cream and saffron
sauce", followed by "stuffed quail with shitake mushrooms and pistachio
nuts on tarragon cream sauce".
The other restaurant is main restaurant,
known as "Cafe Huraa", an open-sided thatched roof pavilion overlooking
the swimming pool and lagoon; and serves buffet breakfast, lunch and all.
Indeed the food is good, especially the salads, but perhaps not yet at the
consistently high standard that one might expect.
The Reef Club is the perfect spot to savor
a relaxed meal, featuring delicious Mediterranean cuisine. Guests can
enjoy a selection of fresh seafood, piping-hot Italian pizzas and grilled
meats. The restaurant features a free-standing bar, ideal for a sunset
toast, and dining areas outside on the wooden deck beside the ocean or
inside under the thatched roof pavilion.
The evening begins here for many guests,
with a glorious sunset and cocktails in the Nautilus Lounge. This
open-sided pavilion adjoins the reception area and overlooks the jetty and
harbor island. Music complements the relaxed mood, while a tantalizing
selection of Maldivian cocktails is available into the wee hours.
Afternoon tea is also served in the lounge. Choose from a traditional
afternoon tea with finger sandwiches, pastries, scones and Devonshire
cream, or a Maldivian afternoon tea with tuna chapatis, coconut scones,
and foli and bokiba pastries.
During the day time, the real focus of the
resort is the swimming pool, due to the attractiveness. The beaches
entirely man-made, they really look like a natural setting, littered with
small coral pieces. And the disappointment might be the huge and shallow
lagoon, without much coral and fishes.
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